Monday, August 31, 2009

Menu - Aug 31

Monday -
Fierro Chicken (using fresh green chilies)
Seasoned Rice
Green Beans

Tuesday -
Meatball Subs (Using meatballs & sauce from this recipe, I layer provolone cheese over three hot meatballs per brat bun. Spoon a bit of sauce over each. Then toast under broiler until browned and bun is toasted.)
Chips


Wednesday -

Grilled Pork Chops
Home Fries (I throw in diced onion and bell pepper.)
Corn

Thursday -
Taco Salad

Friday -
Steak
Baked Potatoes w/chives
Broccoli

Saturday -
Homemade Pizzas

Sunday -
Rosemary Ranch Chicken Kabobs (This is a new recipe I'm trying out this week.)
Grilled Veggie Kabobs (seasoned zucchini, yellow squash, carrots, and cherry tomatoes)


For even more great menu ideas, visit I'm an Organizing Junkie!

4 comments:

  1. Ooh, those meatball subs look amazing!

    ReplyDelete
  2. We all love them here. And since I do all the work when I make the spaghetti, they're easy too.

    ReplyDelete
  3. Love, love your menu! I've got lots of fresh anaheim chilis so I'm going to have to try that fierro chicken!

    ReplyDelete
  4. It tastes better than it looks, lol.

    ReplyDelete