Tuesday, June 9, 2009
Menu - June 8th
Here's my Monday menu plan on Tuesday!
Grilled Chicken Breasts
Bok Choy Braised with Garlic
We're packing a picnic so we can enjoy Wednesday night's city band concert in the park.
Tuna Cups (popovers filled with tuna salad)
Bowtie Pasta Salad (bowtie pasta tossed with Italian dressing, diced red onion and red bell pepper, grated carrot and parmesan cheese)
Sugar Snap Peas, Baby Carrots, and Radishes with French Onion Dip
Kids' activities make this a dinner on the go night.
Salad Greens tossed with Italian Dressing and Toasted Almonds
Out of town for a wedding.
Roasted Red Potatoes with Garlic and fresh-from-my-garden Thyme
Corn on the Cob
For even more menu ideas, check out I'm an Organizing Junkie.